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BS 684-1.4:1976

$86.31

Methods of analysis of fats and fatty oils. Physical methods – Determination of flow and drop points

Published By Publication Date Number of Pages
BSI 1976 8
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Status

Withdrawn

Pages

8

Publication Date

1976-10-29

Withdrawn Date

2009-07-01

ISBN

0 580 09025 6

Standard Number

BS 684-1.4:1976

Title

Methods of analysis of fats and fatty oils. Physical methods – Determination of flow and drop points

Descriptors

Vegetable fats, Animal fats, Drop-point determination, Fats, Testing conditions

Publisher

BSI

Committee

AW/307

ICS Codes 67.200.10 - Animal and vegetable fats and oils
BS 684-1.4:1976
$86.31