BS 7087-12:1992
$86.31
Herbs and spices ready for food use – Specification for dried basil (bouquets, rubbed and ground)
Published By | Publication Date | Number of Pages |
BSI | 1992 | 10 |
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Status | Confirmed |
---|---|
Pages | 10 |
Publication Date | 1992-06-15 |
ISBN | 0 580 20835 4 |
Standard Number | BS 7087-12:1992 |
Title | Herbs and spices ready for food use – Specification for dried basil (bouquets, rubbed and ground) |
Descriptors | Chemical composition, Packaging, Herbs, Odours, Basil, Specimen preparation, Food products, Dried foods, Contamination, Marking, Seasonings, Storage, Taste |
Publisher | BSI |
Committee | AW/34 |
ICS Codes | 67.220.10 - Spices and condiments |
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