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BS EN 12138:1998

BS EN 12138:1998

$86.31

Fruit and vegetable juices. Enzymatic determination of D-malic acid content. NAD spectrometric method

Published By Publication Date Number of Pages
BSI 1998 10
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Status

Definitive
Pages

10
Publication Date

1998-01-15
ISBN

0 580 28944 3
Standard Number

BS EN 12138:1998
Title

Fruit and vegetable juices. Enzymatic determination of D-malic acid content. NAD spectrometric method
Identical National Standard Of

EN 12138:1997
Descriptors

Fruit juices, Determination of content, Spectrochemical analysis, Reproducibility, Specimen preparation, Precision, Control samples, Chemical analysis and testing, Malic acid, Soft drinks, Food extracts, Biochemical methods of analysis, Juices (food), Vegetable juices
Publisher

BSI
Committee

W/-
ICS Codes 67.160.20 - Non-alcoholic beverages

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BS EN 12138:1998
$86.31