{"id":225945,"date":"2024-10-19T14:40:59","date_gmt":"2024-10-19T14:40:59","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-en-60335-2-142006a122016\/"},"modified":"2024-10-25T08:34:58","modified_gmt":"2024-10-25T08:34:58","slug":"bs-en-60335-2-142006a122016","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-en-60335-2-142006a122016\/","title":{"rendered":"BS EN 60335-2-14:2006+A12:2016"},"content":{"rendered":"

This clause of Part 1 is replaced by the following.<\/p>\n

This European Standard deals with the safety of electric kitchen machines for household and similar purposes, their rated voltage<\/b> being not more than 250 V.<\/p>\n

\n
\n NOTE Z101\n <\/div>\n

Examples of appliances that are within the scope of this standard are<\/p>\n

    \n
  • \n

    bean slicers;<\/p>\n<\/li>\n

  • \n

    berry-juice extractors;<\/p>\n<\/li>\n

  • \n

    blenders<\/b>;<\/p>\n<\/li>\n

  • \n

    can openers;<\/p>\n<\/li>\n

  • \n

    centrifugal juicers;<\/p>\n<\/li>\n

  • \n

    churns;<\/p>\n<\/li>\n

  • \n

    citrus-fruit squeezers;<\/p>\n<\/li>\n

  • \n

    coffee mills not exceeding 500 g hopper capacity;<\/p>\n<\/li>\n

  • \n

    cream whippers;<\/p>\n<\/li>\n

  • \n

    egg beaters;<\/p>\n<\/li>\n

  • \n

    food mixers<\/b>;<\/p>\n<\/li>\n

  • \n

    food processors<\/b>;<\/p>\n<\/li>\n

  • \n

    grain grinders not exceeding 3 l hopper capacity;<\/p>\n<\/li>\n

  • \n

    graters;<\/p>\n<\/li>\n

  • \n

    ice-cream machines, including those for use in refrigerators and freezers;<\/p>\n<\/li>\n

  • \n

    knife sharpeners;<\/p>\n<\/li>\n

  • \n

    knives;<\/p>\n<\/li>\n

  • \n

    mincers<\/b>;<\/p>\n<\/li>\n

  • \n

    noodle makers;<\/p>\n<\/li>\n

  • \n

    potato peelers;<\/p>\n<\/li>\n

  • \n

    shredders;<\/p>\n<\/li>\n

  • \n

    sieving machines;<\/p>\n<\/li>\n

  • \n

    slicing machines.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n

    Appliances intended to be used by laymen in shops and other premises for normal housekeeping purposes, are within the scope of this standard.<\/p>\n

    \n
    \n NOTE Z102\n <\/div>\n

    Examples of appliance for household environment are appliances for typical housekeeping functions used in the household environment that may also be used by non expert users for typical housekeeping functions:<\/p>\n

      \n
    • \n

      in shops and other similar working environments;<\/p>\n<\/li>\n

    • \n

      in farm houses;<\/p>\n<\/li>\n

    • \n

      by clients in hotels, motels and other residential type environments;<\/p>\n<\/li>\n

    • \n

      in bed and breakfast type environments.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n

      \n
      \n NOTE Z103\n <\/div>\n

      Household environments include the dwelling and its associated buildings, the garden, etc.<\/p>\n<\/div>\n

      As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in household and similar environments.<\/p>\n

      However, in general, it does not take into account children<\/b> playing with appliances and their use<\/b> by very young children.<\/b><\/p>\n

      It does not take into account the use<\/b> of the following appliances by young children<\/b> and by older children<\/b>:<\/p>\n

        \n
      1. \n

        bean slicers;<\/p>\n<\/li>\n

      2. \n

        berry-juice extractors;<\/p>\n<\/li>\n

      3. \n

        blenders<\/b> and hand-held blenders<\/b>;<\/p>\n<\/li>\n

      4. \n

        centrifugal juicers;<\/p>\n<\/li>\n

      5. \n

        coffee mills not exceeding 500 g hopper capacity;<\/p>\n<\/li>\n

      6. \n

        churns;<\/p>\n<\/li>\n

      7. \n

        food mixers<\/b>;<\/p>\n<\/li>\n

      8. \n

        food processors<\/b>;<\/p>\n<\/li>\n

      9. \n

        grain grinders not exceeding 3 l hopper capacity;<\/p>\n<\/li>\n

      10. \n

        knife sharpeners;<\/p>\n<\/li>\n

      11. \n

        knives;<\/p>\n<\/li>\n

      12. \n

        mincers<\/b>;<\/p>\n<\/li>\n

      13. \n

        noodle makers;<\/p>\n<\/li>\n

      14. \n

        potato peelers;<\/p>\n<\/li>\n

      15. \n

        shredders;<\/p>\n<\/li>\n

      16. \n

        sieving machines;<\/p>\n<\/li>\n

      17. \n

        slicing machines.<\/p>\n

        It does not take into account also the use<\/b> of the following appliances by young children<\/b> without supervision:<\/p>\n<\/li>\n

      18. \n

        can openers;<\/p>\n<\/li>\n

      19. \n

        citrus-fruit squeezers;<\/p>\n<\/li>\n

      20. \n

        cream whippers;<\/p>\n<\/li>\n

      21. \n

        egg beaters;<\/p>\n<\/li>\n

      22. \n

        graters;<\/p>\n<\/li>\n

      23. \n

        ice-cream machines, including those for use in refrigerators and freezers.<\/p>\n<\/li>\n<\/ol>\n

        It is recognized that very vulnerable people<\/b> may have needs beyond the level addressed in this standard.<\/p>\n

        \n
        \n NOTE Z104\n <\/div>\n

        Attention is drawn to the fact that<\/p>\n

          \n
        • \n

          for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements may be necessary;<\/p>\n<\/li>\n

        • \n

          in many countries additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour and similar authorities.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n

          \n
          \n NOTE Z105\n <\/div>\n

          This standard does not apply to<\/p>\n

            \n
          • \n

            slicing machines having a circular knife the blade of which is inclined at an angle exceeding 45\u00b0 to the vertical;<\/p>\n<\/li>\n

          • \n

            food waste disposers ( EN 60335\u20112\u201116<\/span> <\/span>);<\/p>\n<\/li>\n

          • \n

            ice-cream appliances with incorporated motor compressors ( EN 60335\u20112\u201124<\/span> <\/span>);<\/p>\n<\/li>\n

          • \n

            kitchen machines intended for commercial purposes ( EN 60335\u20112\u201164<\/span> <\/span>);<\/p>\n<\/li>\n

          • \n

            kitchen machines intended for industrial purposes;<\/p>\n<\/li>\n

          • \n

            kitchen machines intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas).<\/p>\n<\/li>\n<\/ul>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

            Household and similar electrical appliances. Safety – Particular requirements for kitchen machines<\/b><\/p>\n\n\n\n\n
            Published By<\/td>\nPublication Date<\/td>\nNumber of Pages<\/td>\n<\/tr>\n
            BSI<\/b><\/a><\/td>\n2016<\/td>\n44<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":225948,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[1323,2641],"product_tag":[],"class_list":{"0":"post-225945","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-97-040-50","7":"product_cat-bsi","9":"first","10":"instock","11":"sold-individually","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/225945","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/225948"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=225945"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=225945"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=225945"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}