{"id":426050,"date":"2024-10-20T07:00:00","date_gmt":"2024-10-20T07:00:00","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bsi-23-30457108-dc\/"},"modified":"2024-10-26T13:13:38","modified_gmt":"2024-10-26T13:13:38","slug":"bsi-23-30457108-dc","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bsi-23-30457108-dc\/","title":{"rendered":"BSI 23\/30457108 DC"},"content":{"rendered":"<h4>PDF Catalog<\/h4>\n<table border=\"1px\" class=\"des-table\">\n<tr>\n<th>PDF Pages<\/th>\n<th>PDF Title<\/th>\n<\/tr>\n<tr>\n<td><b>6<b><\/td>\n<td>Foreword   <\/td>\n<\/tr>\n<tr>\n<td><b>7<b><\/td>\n<td>Introduction   <\/td>\n<\/tr>\n<tr>\n<td><b>9<b><\/td>\n<td>1 Scope  <br \/> 2 Normative references   <\/td>\n<\/tr>\n<tr>\n<td><b>10<b><\/td>\n<td>3 Terms and definitions  <br \/> 4 Interferences  <br \/> 4.1 Iodometric method  <br \/> 4.2 Electrochemical probe method  <br \/> 5 Implication of measurement result   <\/td>\n<\/tr>\n<tr>\n<td><b>11<b><\/td>\n<td>6 Requirement  <br \/> 6.1 General  <br \/> 6.2 Correction for the salinity of sample water  <br \/> 7 Apparatus  <br \/> 7.1 Optical sensor method  <br \/> 7.2 Electrochemical probe method  <br \/> 7.3 Iodometric method  <br \/> 8 Procedure  <br \/> 8.1 General  <br \/> 8.2 Optical sensor method   <\/td>\n<\/tr>\n<tr>\n<td><b>12<b><\/td>\n<td>8.2.1 Sampling, measuring technique and precautions to be taken  <br \/> 8.2.2 Calibration  <br \/> 8.2.3 Determination  <br \/> 8.3 Electrochemical probe method  <br \/> 8.3.1 Sampling, measuring technique and precautions to be taken  <br \/> 8.3.2 Calibration  <br \/> 8.3.3 Determination  <br \/> 8.4 Iodometric method   <\/td>\n<\/tr>\n<tr>\n<td><b>13<b><\/td>\n<td>9 Calculation and expression of results  <br \/> 9.1 Optical sensor and Electrochemical probe methods  <br \/> 9.2 Iodometric method  <br \/> 10 Test report   <\/td>\n<\/tr>\n<tr>\n<td><b>14<b><\/td>\n<td>Annex\u20acA (informative) Influence of UFB on the measurement of oxygen content   <\/td>\n<\/tr>\n<tr>\n<td><b>17<b><\/td>\n<td>Annex\u20acB (informative) Influence of bubble attachment to sensor surface   <\/td>\n<\/tr>\n<tr>\n<td><b>20<b><\/td>\n<td>Bibliography   <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p><b>BS ISO 7383. Fine bubble technology. Evaluation method for determining oxygen content in fine bubble dispersions in water<\/b><\/p>\n<table class=\"shortdes-table\" style=\"width: 100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td>Published By<\/td>\n<td>Publication Date<\/td>\n<td>Number of Pages<\/td>\n<\/tr>\n<tr>\n<td><a href=\"https:\/\/pdfstandards.shop\/product-category\/publishers\/bsi\/\"><b>BSI<\/b><\/a><\/td>\n<td>2023<\/td>\n<td>20<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":426059,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[2641],"product_tag":[],"class_list":{"0":"post-426050","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-bsi","8":"first","9":"instock","10":"sold-individually","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/426050","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/426059"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=426050"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=426050"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=426050"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}