{"id":608398,"date":"2024-11-05T22:41:43","date_gmt":"2024-11-05T22:41:43","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/iso-233192022\/"},"modified":"2024-11-05T22:41:43","modified_gmt":"2024-11-05T22:41:43","slug":"iso-233192022","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/iso\/iso-233192022\/","title":{"rendered":"ISO 23319:2022"},"content":{"rendered":"
This document specifies a method for the determination of the fat content of all types of cheese and processed cheese products containing lactose of below 5\u00a0% (mass fraction) of non-fat solids, and all types of caseins and caseinates.<\/p>\n
The method is not applicable to fresh cheese types containing, for example, fruits, syrup or muesli. For such products, the Schmid-Bondzynski-Ratzlaff (SBR) principle is not applicable due to high concentrations of sugars. For these products, the method using the Weibull-Berntrop principle (see ISO\u00a08262-3\u00a0|\u00a0<\/strong>IDF 124-3) is appropriate.<\/p>\n","protected":false},"excerpt":{"rendered":" Cheese and processed cheese products, caseins and caseinates – Determination of fat content – Gravimetric method<\/b><\/p>\n\n\n
\n Published By<\/td>\n Publication Date<\/td>\n Number of Pages<\/td>\n<\/tr>\n \n ISO<\/b><\/a><\/td>\n 2022-03<\/td>\n 24<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":608409,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[962,2634],"product_tag":[],"class_list":{"0":"post-608398","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-67-100-30","7":"product_cat-iso","9":"first","10":"instock","11":"sold-individually","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/608398","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/608409"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=608398"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=608398"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=608398"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}